APPLESAUCE WALNUT BREAD
Total Time Taken: 1 ¼ hours
Yield: 10 Servings
Ingredients:
½ cup light brown sugar
½ teaspoon baking soda
½ teaspoon ground ginger
½ teaspoon salt
¾ cup buttermilk
1 ½ teaspoons baking powder
1 cup applesauce
1 cup walnuts, chopped
1 egg
1 teaspoon cinnamon powder
2 ½ cups all-purpose flour
½ cup light brown sugar
½ teaspoon baking soda
½ teaspoon ground ginger
½ teaspoon salt
¾ cup buttermilk
1 ½ teaspoons baking powder
1 cup applesauce
1 cup walnuts, chopped
1 egg
1 teaspoon cinnamon powder
2 ½ cups all-purpose flour
Directions:
1. Mix the flour, salt, baking soda, baking powder, ginger and
cinnamon in a container.
1. Mix the flour, salt, baking soda, baking powder, ginger and
cinnamon in a container.
2. Put in the remaining ingredients and stir for a few seconds to
mix.
3. Pour the batter in a loaf pan covered with parchment paper.
4. Pre-heat the oven and bake at 350F for about fifty minutes or
until a
toothpick inserted in the center comes out clean.
toothpick inserted in the center comes out clean.
5. Let cool in the pan before you serve.
Nutritional Content of One Serving:
Calories: 244 ║ Fat: 8.3g ║ Protein: 7.5g ║ Carbohydrates: 36.3g
Calories: 244 ║ Fat: 8.3g ║ Protein: 7.5g ║ Carbohydrates: 36.3g
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