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Saturday, April 23, 2016

Postreng bayabas

How to make Postreng bayabas recipe - This postre is perfect for all types of meat dishes, especially pork, and all kinds of fatty fish.

Ingredients:
1 tsp. minced garlic
3 tbsp. sliced onion
1/2 tbsp. cooking oil
2 cups seeded and quartered ripe guavas
1/2 cup chicken stock
salt and pepper to taste

Method:
1. Sauté garlic and onion in cooking oil. Add guavas and chicken stock. Season with salt and pepper.
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