Applebee's Baby Back Ribs
SERVES 6
Ingredients:
3 racks pork baby back ribs
1 cup ketchup
¼ cup apple cider vinegar
3 tablespoons dark brown sugar
3 tablespoons Worcestershire sauce
1 teaspoon liquid smoke
½ teaspoon salt
Method:
Put the ribs in a large pot with enough water to cover them. Bring the water to a boil, reduce heat, and
cover. Simmer for 1 hour, or until ribs are fork tender.
Mix all the remaining ingredients together in a medium pan. Bring to a boil, reduce heat, and simmer
uncovered. Cook for 30 minutes, stirring often, or until the sauce is slightly thickened.
Heat the broiler. Place the ribs meat-side down on the broiler pan, Brush the ribs with half the sauce.
Broil 4"–5" from heat source for 6–7 minutes. Turn the ribs over and brush with remaining sauce.
Broil 6–7 minutes longer, or until the edges are slightly charred.
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