Zucchini and Snow Peas with Basil
4 SERVINGS
Ingredients:
1 cup Snow peas
1 tablespoon Olive oil
1 teaspoon Peanut oil
3 cups Zucchini, 1/2 inch (1.2 cm) dice
1 tablespoon Water
to taste Salt
1 tablespoon Basil leaves, torn or finely sliced
1 teaspoon Mint leaves, finely sliced
Method:
Remove string from snow peas.
Heat the oils over medium-high heat.
Add the zucchini and snow peas along with water. Season and add half the basil. Cook until vegetables are tender.
Add remaining basil and the mint leaves; correct seasoning.
0 comments:
Post a Comment