Gene’s favorite french fries
Ingredients:
cooking oil
4 large potatoes, washed, peeled
1/4 cup minced garlic
olive oil
1 tbsp. liquid seasoning
1/4 cup fresh basil
1 tsp. cayenne pepper
1/2 tsp. salt
1/2 tsp. white pepper
Method:
1. Heat oil in pan and deep-fry the potatoes. Drain excess oil and set aside.
2. In another pan, toast the minced garlic in olive oil until golden brown. Add liquid seasoning, potatoes, cayenne pepper, salt and white pepper. Toss until potatoes are well-coated.
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