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Monday, January 12, 2015

Ozark Sandwich

How to make Ozark Sandwich Recipe - I got fed up with the meager sliced bologna that came out of the plastic yellow and red packaging. My butcher was happy to cut man sized bologna, which I promptly threw on my smoker and rubbed down with some spices. Chips in the sandwich are a must.

Serves: 1

Ingredients:
1 slice bologna, thick sliced
1 tsp BBQ Rub
1 slice Swiss cheese
2 slices Texas Toast bread
2 tbsp mayonnaise
1 tsp Frank’s Red Hot
Spicy Pickles
1 oz. Doritos

Method:
Set up the cooker for indirect heat grilling at 350 degrees F.

Lightly apply rub on both sides of bologna.

Place the bologna on the cool side of the grill to cook for 10 minutes.

Move the bologna to the direct heat and cook it directly over the fire to char up both sides.

Remove bologna from the fire and place the cheese on top.

Toast the bread and mix the mayo and hot sauce together. Spread the sauce on both slices of toast.

Place the bologna on 1 toast, top it with pickles and Doritos, and add another slice of toast. Serve immediately.
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