Cheese Latkes
Serves 3-4
Ingredients
1 c. ricotta cheese
4 eggs
2/3 c. flour
1/2 tsp. salt
Oil for frying
Sour cream
Method:
Put cheese and eggs in bowl and mix well.
Add flour and salt and mix again.
Heat 1/8 inch of oil in large frying pan.
Carefully place spoonfuls of batter into hot oil and fry on both sides until brown.
Drain on paper towels. Serve with sour cream.
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