Snapple Iced Tea (Lemon Flavor)
Makes 2 quarts
Ingredients:
2 qt water,(8 cups)
3 Lipton tea bags,(orange pekoe and pekoe cut black tea blend)
3/4 c granulated sugar
1/3 c plus 2 tablespoons lemon juice
Method:
Boil the water in a large saucepan over high heat.
When the water comes to a rapid boil, turn off the heat, put the tea bags into the water, and cover.
After the tea has steeped about 1 hour, pour the sugar into a 2-quart pitcher, then add the tea. The tea should still be warm, so the sugar will dissolve easily.
Add the lemon juice. Chill.
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