Sandwich Slaw
4 SERVINGS
Ingredients:
2 cups Green cabbage, shredded
2 tablespoons Onions, minced
2 tablespoons Cider vinegar
2 tablespoons Mayonnaise
1 Garlic clove, minced
2 teaspoons Granulated sugar
1 teaspoon Black pepper
to taste Salt
Method:
Mix the ingredients and refrigerate for 1 hour. Place a generous portion on each sandwich or serve alongside.
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