Chicken Like The Colonel's
Yield: 20 Servings
ELEVEN SECRET SPICES:
1 T rosemary
1 T oregano leaves
1 T powdered sage
1 t powdered ginger
1 t marjoram
1 1/2 t thyme
3 T brown sugar,Packed
3 T dry parsely,Minced
1 t pepper
1 T paprika
2 T garlic salt
2 T onion salt
2 T powder chicken bouillon*
1 pk lipton tomato cup-a-soup
1 mix
Method:
* or 4 cubes mashed There are actually 11 spices in the above combination, but an additional 3 ingredients were necessary to derive that special flavor.
Place all ingredients in blender with on\off speed for 3-4 minutes to pulverise, or rub through a fine strainer.
Store in an airtight container so it will not lose potency.
Makes about 3/4 cup. To use with flour: Add 1 oz. mix to cup of flour for coating chicken.
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