Cheats Summer Berry Sorbet
500g/1lb 2oz frozen mixed summer berries
6 tbsp blackcurrant cordial
4 tbsp caster (superfine) sugar
2 fresh mint sprigs
4 tbsp Greek yogurt with honey
1 Put the frozen mixed summer berries in a food processor with the undiluted blackcurrant cordial and sugar. Pulse in short bursts until the mixture is smooth and thick. Add the leaves from the mint sprigs and blitz again.
2 Spoon into glasses and stir through the honey-flavoured yogurt for a rippled effect.
3 Serve immediately while the fruits are still frozen, or return to the freezer.