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Friday, April 29, 2016

Seven Minute Frosting

How to make Seven Minute Frosting Recipe - This is a favorite for a layer cake.

Makes about 2-1/2 cups or enough for a 2-layer cake

1 egg white
3 tablespoons water
1/8 teaspoon cream of tartar
3/4 cup sugar
Dash of salt

In the top of a double boiler, combine all ingredients. Stir to blend. Set aside 15 minutes or until sugar has dissolved.

Place over boiling water and beat at high speed with a hand electric mixer until mixture stands in peaks. This will take about 7 minutes. Remove from heat and stir.
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