Garlic Chicken Thighs
2 garlic cloves, crushed
2 tbsp chopped fresh oregano
grated zest and juice of 1 lemon
2 tbsp olive oil
4 chicken thighs
salt and ground black pepper
1 Preheat the barbecue or grill (broiler). Mix the garlic, herbs, lemon zest and juice, oil and seasoning in a bowl..
2 Make two or three slits in each chicken thigh and add to the bowl. Stir to coat with the garlic and herb mixture.
3 Grill for 6–7 minutes on each side until golden and cooked.