Hudson's Chocolate Dessert
12 regular marshmallows
1/3 c milk
1/2 c milk chocolate bars,Broken with alm,onds (2 1/2 oz.)
1/2 c whipping cream
1/4 c coarsely vanilla,Crushed wafers
1 T butter,melted
In small saucepan combine marshmallows and milk; stir over medium heat till marshmallows are melted.
Remove from heat. Add chocolate to marshmallow mixture, stirring until chocolate is melted. Cool.
Whip cream; fold into chocolate mixture. Combine the vanilla wafers and melted butter.
Spoon chocolate mixture into 4 sherbet glasses.
Top with the crumb mixture. Chill 3 to 4 hours.