Hostess Twinkie Creme Filling
Makes 1 1/2 cups
Ingredients:
2 t very hot water
rounded 1/4 teaspoon salt
2 c marshmallow creme,(1-7 ounce jar)
1/2 c shortening
1/3 c powdered sugar
1/2 t vanilla
Method:
Combine the salt with the hot water in a small bowl and stir until salt is dissolved. Let this mixture cool.
Combine the marshmallow creme, shortening, powdered sugar, and vanilla in a medium bowl and mix well with an electric mixer on high speed until fluffy.
Add the salt solution to the filling mixture and combine.
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