Homemade Quick Mix
8 1/2 c unbleached flour or
4 T baking powder
1 T salt
2 t cream of tartar
1 t baking soda
1 1/2 c nonfat dry milk,Instant
1 1/2 c dry buttermilk powder
2 1/4 c vegetable shortening
In a large bowl, sift together all dry ingredients. Blend well.
Cut in shortening by hand or with a heavy duty mixer until the mixture resembles cornmeal in texture. Put into an airtight container; label with date and contents. Store in a cool, dry pl
Makes about 13 cups of Homemade Quick Mix.
Use 4 1/4 cups unbleached flour and 4 1/4 cups whole wheat flour. Increase baking powder to 5 tablespoons.