Jack in the Box Mini Buffalo Chicken Sandwiches
YIELDS 24
Ingredients:
1 (2-pound) package frozen chicken nuggets
2 (12-ounce/12-count) packages ready-made Kings Hawaiian dinner rolls
24 teaspoons ranch salad dressing
24 teaspoons Frank's RedHot sauce
24 small pieces iceberg lettuce
Method:
Prepare the chicken nuggets according to package directions. You will need 1 chicken nugget for each roll.
Split the rolls open with a serrated knife. Coat the bottom of each roll with ranch dressing.
Place a chicken nugget on top of the dressing.
Add 1 teaspoon of hot sauce to each nugget.
Cover the chicken with lettuce, then the top of the roll.
0 comments:
Post a Comment