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Friday, April 29, 2016

IHOP Chicken Fajita Omelette

How to make IHOP Chicken Fajita Omelette Recipe -  Everywhere you look on the menu these days you see fajitas. There are fajita burritos, fajita nachos, and now fajita omelettes. This is a great recipe to use leftover fajita fixings.


2 eggs
1 teaspoon water
½ cup leftover fajitas (chicken, onions, and peppers)
½ cup Mexican cheese, shredded
¼ cup salsa

In a small bowl, beat eggs and water together.

Pour egg mixture in a medium skillet and cook over medium heat for 1–2 minutes until the egg starts to set.

Add the chicken, peppers, and onions.

Fold the omelette in half. Turn heat off.

Top with cheese and salsa.

Cover skillet with a lid and let it sit until the cheese melts.
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