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Friday, April 29, 2016

Hush Puppies

How to make Hush Puppies Recipe - To appease them, the hunters dropped bits of cornmeal batter into the fish pan and tossed the fried cakes to the dogs with the gentle rebuke, "Hush puppy!"

Makes about 20

1-1/2 cups stone-ground cornmeal
1/2 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
l egg
3/4 cup milk
1 small onion, grated

In a deep heavy skillet, heat fat to 375F (190C) or until a 1-inch cube of bread turns golden brown in 50 seconds. In a large bowl, combine cornmeal, flour, baking powder and salt.

In a small bowl, mix egg, milk and onion. Add to cornmeal mixture. Drop batter from a spoon into hot fat.

Fry about 1 minute or until crisp and golden. Using a slotted spoon, remove from fat and drain on paper towels. Serve hot.
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