Cafe Cappuccino International Coffees
Yield: 1 Servings
Ingredients:
1/2 c coffee,Instant
3/4 c sugar
1 c nonfat dry milk
1/2 t orange peel,Dried
Method:
Crush in mortar and pestal
Use 2 T. for each cup of hot water
Friday, April 29, 2016
Yield: 1 Servings
Ingredients:
1/2 c coffee,Instant
3/4 c sugar
1 c nonfat dry milk
1/2 t orange peel,Dried
Method:
Crush in mortar and pestal
Use 2 T. for each cup of hot water
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