Home About Techniques Contact
Friday, April 29, 2016

Burger King Croissan wich Breakfast Sandwich

How to make Burger King Croissan wich Breakfast Sandwich Recipe

Yield: 1 Servings

1 8-ounce can Pillsbury
• Original Cres
• Rolls
4 eggs
black pepper,Ground
8 oz breakfast sausage,Ground
• (such as Jimmy Dean)
• (or 8 of),Slices
• bacon
4 sl American Cheese

Prepare the rolls by first unrolling the dough out of the can. Separate the dough into four sections, each made up of two triangles.

Detach the triangles by tearing along the diagonal perforation, then reattach the dough along the outside parallel edges, pinching the dough together along the middle. This will make making one bigger triangle.

Loosely roll the dough from the wide end, all the way up. Now, bring theends around so that they overlap and the roll is in the shape of a circle.

Press the ends together and place roll onto a baking sheet. Repeat withthe remaining dough, then bake following the directions on the package (375degrees for 11-13 min.).

When the rolls are done baking build the sandwich using the above steps 2 through 5 in the recipe for the biscuit sandwich clone. . Makes 4 sandwiches.
  • Blogger Comment
  • Facebook Comment


Post a Comment

Copyright Law © 2015 Taste USA All Right Reserved
Designed by USA