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Friday, April 29, 2016

Boston Market Creamed Spinach

How to make Boston Market Creamed Spinach Recipe - This is a great side dish even people who hate spinach love this recipe.


2 (10-ounce) boxes frozen chopped spinach
1 (10-ounce) can cream of celery soup
1 tablespoon flour
4 tablespoons butter
½ teaspoon garlic salt
Salt and pepper, to taste
1 small diced onion

Cook the spinach in the microwave on high for 5 minutes. Drain and pat dry.

In a saucepan on medium heat, stir together the soup, flour, butter, garlic salt, salt, and pepper until smooth and hot (about 5 minutes).

Add the spinach and onion and heat for 5–7 minutes.
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