Bisquick
Yield: 1 Servings
Ingredients:
9 c flour
1/3 c baking powder
1 c powdered milk
2 T powdered milk
4 t salt
1 1/2 c veg oil
Method:
Sift all dry ingredients, cut oil into flour until mixture resembles coarse cornmeal. Store, well covered in cool dry place. makes 13 cups. Use just like you would bisquick, or pancake mix.
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