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Friday, April 29, 2016

Berry's Brownies

How to make Berry's Brownies Recipe

Yield: 16 Servings

3 c basic brownie mix,see recipe
3 eggs
1 1/2 t vanilla extract
3/4 c walnuts,chopped

1. Preheat oven to 350 degrees F. In an 8- or 9-inch square pan, stir together Basic Brownie Mix, eggs, vanilla, and nuts until dry ingredients are well moistened.

2. Bake until a toothpick inserted in the center comes out barely moist, 20 to 25 minutes. Do not overbake.

3. Cool brownies on a wire rack, then cut into squares.

4. Double Chocolate Brownies: Stir 1 package (6 oz) semisweet chocolate chips into the batter.

5. Quick-Iced Brownies: Break up 1 or 2 milk chocolate bars into squares. After removing brownies from oven, place chocolate pieces on top and spread chocolate as it melts.
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