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Saturday, June 25, 2016

huevos rancheros on tortilla

How to make huevos rancheros on tortilla recipe - This all-in-one Mexican breakfast is full of fresh and vibrant flavors, and is good to eat at any time of the day.


PREP TIME 20 mins, COOK TIME 15 –30 mins

1 x 15oz can black beans
1 tsp smoked paprika or ancho chile powder
pinch of chile flakes
salt and freshly ground black pepper
olive oil, for drizzling
4 large flour tortillas
3 cups grated Cheddar cheese
4 eggs
1 avocado, halved, pitted, and thickly sliced

For the pico de gallo:
3 large tomatoes, seeded and diced
1 jalapeño or other mild green chile, finely chopped
1 small red onion, chopped
2 garlic cloves, crushed
2 tbsp chopped cilantro leaves
juice of 2 large limes

1 For the pico de gallo, put the tomatoes, jalapeño, onion, garlic, cilantro, and lime juice in a bowl. Season, mix well, and set aside.

2 In a medium saucepan, gently heat the black beans in their own liquid. Stir in the smoked paprika and chile flakes, and season well.

3 Meanwhile, heat the oil in a large, nonstick, heavy-based pan over medium heat. When the oil is hot, place a tortilla in the center of the pan. Using one-quarter of the grated cheese, make a ring inside the tortilla and crack an egg into the center, making sure that it is contained within the cheese ring.

4 Cover and cook for 3–4 minutes until the egg starts to set and the cheese melts, then use a spatula to flip the tortilla along with the egg. Cook for 1–2 minutes for a runny yolk, and 3–4 minutes
for a firm yolk. Use a spatula to lift the tortilla and the egg, flipping them egg-side up onto a plate. Clean any cheese from the pan and repeat to make the remaining tortillas.

5 Remove the black beans from the heat and drain. Serve the tortilla and egg topped with the black beans, pico de gallo, and sliced avocado.

Use a wide spatula to flip the tortilla so that the egg is cradled in the middle. This will help to keep everything together. Flip quickly and confidently.

huevos rancheros on tortilla recipe
huevos rancheros on tortilla
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