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Wednesday, May 25, 2016

Spicy Rollmop Salad

How to Make Spicy Rollmop Salad Recipe - preparation 15 minutes Serves 4

5 tbsp extra light mayonnaise
5 tbsp half-fat crème fraîche
½ tbsp mild curry powder
grated zest and juice of 1 lemon
1 celery stick, diced
½ fennel bulb, diced
1 apple, cored and diced
1 small red onion, finely chopped
4 tbsp chopped fresh parsley
salt and ground black pepper
340g/12oz rollmop herrings
1 tbsp chopped fresh herb fennel

1 In a small bowl, mix together the mayonnaise, crème fraîche, curry powder and lemon zest and juice until well blended.

2 Put the celery, fennel, apple, onion and parsley in a bowl. Season to taste with salt and pepper and add the curry-flavoured mayonnaise. Toss everything together gently until well coated.

3 Divide the celery and fruit salad mixture among four serving plates, top with the rollmop herrings and serve sprinkled with herb fennel.

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