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Wednesday, May 25, 2016

Chilli Crab Noodles

How to Make Chilli Crab Noodles Recipe - preparation 10 minutes cooking time 15 minutes Serves 4

300g/11oz medium egg noodles
2 tbsp groundnut oil
2 garlic cloves, thinly sliced
2.5cm/1in piece fresh root ginger, diced
1 bunch of spring onions (scallions), sliced
340g/12oz fresh crabmeat
2 ripe tomatoes, diced
3 tbsp sweet chilli sauce
chopped fresh coriander (cilantro) leaves

1 Cook the noodles according to the pack instructions. Drain well and set aside.

2 Heat the oil in a large wok or deep frying pan and stir-fry the garlic, ginger and spring onions over a medium heat for 2–3 minutes.

3 Stir in the crabmeat, tomatoes and chilli sauce and stir-fry briskly for 2 minutes.

4 Stir in the cooked noodles and coriander and toss everything together. Serve immediately.

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