Taco Sauce
How to make Taco Sauce Recipe - None of the recipes in this book call for taco sauce, but you may find that you want it anyway, so here are simple options for homemade taco sauce, both mild and hot!
MILD TACO SAUCE
Makes just over 10 ounces.
1 jar of thin tomato sauce (8 ounces)
¼ cup water
1 Tablespoon white vinegar
1 teaspoon onion powder
1 teaspoon garlic powder
½ teaspoon cumin
¼ teaspoon fine ground sea salt
¼ teaspoon paprika
¼ teaspoon sugar
HOT TACO SAUCE:
Follow directions for Mild Taco Sauce (left), adding the following ingredients:
1 teaspoon red chili powder
½ teaspoon hot sauce
¼ teaspoon black pepper
Method:
1. Add all ingredients in a food processor until smooth.
2. Bring to a boil in a medium sauce pan, reduce heat to low, and simmer 10 minutes.
3. Refrigerate at least 30 minutes before using.
4. Refrigerate leftovers.
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| Taco Sauce |
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