Serves: 4
Ingredients:
4 burger buns
Lettuce
Cucumber, thinly sliced
Tomato, thinly sliced
Onion, thinly sliced
2 tablespoons mustard or mayonnaise
2 tablespoons tomato ketchup
4 slices of cheese
1 tablespoon margarine
300 grams lean minced beef
1 egg yolk
1 tablespoon plain flour
1 tablespoon Worcestershire Sauce
1 tablespoon minced onion
½ teaspoon ground black pepper
½ teaspoon salt
Method:
1. Burgers: Mix all the ingredients until well blended. Divide the mixture into 4 parts. Make a flattened spherical shape. Set aside.
2. Heat the margarine in a skillet. Fry the burgers until cooked on both sides.
3. Grease the bun with tomato ketchup and mayonnaise or mustard. Stack it with cheese, a burger, lettuce, cucumber, tomato, and onion. Serve.
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| Cheese Burger |
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