How to make Postreng talong recipe - This is good for all types of meat dishes, especially pork, and all kinds of fatty fish. By Gene Gonzalez
Ingredients:
4 pcs. eggplants, grilled
3 tbsp. sliced onion
2 tbsp. vinegar
1 tsp. garlic
1 1/2 tsp. sugar
salt and pepper to taste
Method:
1. Peel eggplants then chop into cubes.
2. Mix all ingredients together.
Saturday, April 23, 2016
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