How to make Ron Dulce Coffee Recipe - Caramel is a flavor that goes seriously well with coffee. This recipe embraces that taste combination with creamy dulce de leche, added coffee flavor from the sweet Kahlua, and a warming sensation from the rum.
GEAR: ESPRESSO, DAIRY: WHIPPED CREAM, TEMP: HOT, SERVES: 1
Method:
1 Pour 1 tablespoon dulce de leche into the glass. Pour over 1fl oz (25ml) rum and 1 tablespoon Kahlua.
2 Brew two shots/1 1⁄2fl oz (50ml) of espresso into a small pitcher and pour it over the alcohol.
3 Whisk 1fl oz (25ml) whipped cream until thickened but not stiff.
SERVE IT UP:
Layer the cream on top, pouring it in off the back of a spoon, and serve.
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| Ron Dulce Coffee |
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