How to make Cream Vermouth Coffee Recipe - Flavored with herbs, Vermouth contributes complexity to this cocktail, which uses chocolate ice cream for sweetness. You can stir the ice cream to melt it, or serve with a spoon.
GEAR: BREWER, DAIRY: ICE CREAM, TEMP: HOT, SERVES: 1
Method:
1 Place 1 scoop chocolate ice cream at the bottom of the glass, and pour 1fl oz (30ml) rum and 1fl oz (30ml) vermouth over the top.
2 Brew 6fl oz (180ml) strong coffee using a French press, AeroPress, or brewer of your choice.
SERVE IT UP:
Pour it gently into the glass, sweeten to taste with brown sugar, and serve.
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| Cream Vermouth Coffee |
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