How to make Cherry Berry Coffee Recipe - Many coffee-producing regions, such as Kenya and some regions of Colombia, produce coffee beans that feature fruit-like flavor characteristics. These often lend themselves very well to being prepared using the cold-brewing technique.
GEAR: BREWER, DAIRY: MILK, TEMP: COLD, SERVES: 1
Method:
1 Brew 7fl oz (200ml) cold coffee double-strength over ice cubes.
2 Pour 1fl oz (25ml) cherry flavoring and 1 tablespoon cranberry flavoring into the bottom of the glass and fill it half full with ice cubes. Carefully pour over 1 1⁄2fl oz (50ml) milk and then the coffee.
SERVE IT UP:
Top with 1 tablespoon whipped cream, garnish with a fresh cherry, and serve with a spoon.
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| Cherry Berry Coffee |
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