Cape Berry Squeeze Juice

How to make Cape Berry Squeeze Juice Recipe - Winter months bring colds and flu, but kiwi delivers relief in the form of immune-boosting properties such as vitamin C. Kiwi contains more of this essential vitamin than a medium-sized orange. It also imparts a sweet and tangy flavor that pairs beautifully with hydrating coconut water and fresh cucumber. A touch of golden berry powder boosts the antioxidant content of this fresh juice and adds a tart finish.

Yield: approximately one 16-ounce (475 ml) juice

Ingredients:
2 medium cucumbers
3 kiwi, skin cut away
1/4 cup (60 ml) coconut water
1/2 teaspoon golden berry powder

Method:
pass the cucumber and kiwi through a juicer.

transfer to a large glass jar and stir in the coconut water and golden berry powder. enjoy immediately and sip slowly.