How to make Banana Spilt Coffee Recipe - If you like classic banana-based desserts like banoffee pie or banana split, you’ll enjoy this drink because it emulates some of their iconic flavors. Serve in a 10fl oz (300ml) welled coupette glass for a beautiful presentation.
GEAR: BREWER, DAIRY: MILK, TEMP: HOT, SERVES: 1
Method:
1 Pour 1 teaspoon condensed milk into the well of the coupette glass. Add 1 teaspoon caramel sauce over the top.
2 Add 5 drops banana flavoring to the glass. Brew 3 1⁄2fl oz (100ml) coffee in a French press, AeroPress, or brewer of your choice.
3 Heat 3 1⁄2fl oz (100ml) milk in a pan over medium heat, but don’t allow to boil.
SERVE IT UP:
Pour the coffee and milk into the glass, and serve with a spoon.
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| Banana Spilt Coffee |
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