How to make Salmon and noodle recipe
Put cooked medium rice noodles in a bowl. Toss with flaked leftover salmon, and a few sliced scallions. Mix together 3 tablespoons of extra virgin olive oil, 1 tablespoon white wine vinegar, juice of ½ a lime, a pinch of sugar, a pinch of hot red pepper flakes, and season. Drizzle over the salad, and garnish with fresh basil leaves. Serve immediately.
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| Salmon and noodle |
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