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Sunday, February 22, 2015

Roast pork and apple

How to make Roast pork and apple recipe

Halve a bread roll, and smother one half with apple sauce, top with slices of leftover pork, then top with a few slices of a sweet apple. Season, and serve with leftover pork skin cracklings, if desired.

roast pork and apple
Roast pork and apple
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