Menorah or Dreidel Cake

How to make Menorah or Dreidel Cake Recipe

Serves 8-10

Ingredients
1 package of cake mix
1 package of frosting mix or can of frosting
Orange or lemon candies

Method:
Prepare cake according to package directions and bake in a 9 x 13 inch pan.

Cool cake, remove from pan, wrap in foil, and freeze.

Remove from freezer and unwrap. Let thaw slightly while you prepare frosting.

Cut cake into pieces as shown to make a dreidel or menorah. Assemble pieces on cookie sheet or tray and frost while cake is still partially frozen.

Use candy drops for candle flames on menorah or to make a letter on the dredel.