How to make White Cheddar Dipping Sauce Recipe
Ingredients:
1/2 c Heavy Cream
2 oz White Cheddar Cheese, Grated
1 TB Butter
Method:
Combine all ingredients in a small saucepan over medium heat. Bring the mixture to a boil, then reduce the heat and simmer for 10 minutes or until thickened. Serve hot.
Tuesday, November 25, 2014
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