Red Lobster Cheddar Bay Biscuits

How to make Red Lobster Cheddar Bay Biscuits Recipe -  Everyone's favorite cheese biscuit at Red Lobster is so easy to make that you will serve them all the time.

SERVES 6–8

Ingredients:
2 cups Bisquick baking mix
2/3 cup milk
½ cup shredded Cheddar cheese
½ cup melted butter
¼ teaspoon garlic powder

Method:
Preheat oven to 450°F.

In a large bowl, mix baking mix, milk, and cheese until a soft dough forms.

Drop by the spoonful onto an ungreased cooking sheet.

Bake for 8–10 minutes, or until golden brown.

Mix the butter and garlic powder.

Brush the butter mixture over warm biscuits before removing from cookie sheet.