frozen strawberry mousse

How to make frozen strawberry mousse recipe - Each serving provides 60 calories, 3 g protein, <1 g fat (<1 g saturated fat), 11 g carbohydrate (11 g sugars), 2 g fiber, 31 mg sodium

SERVES: 4

PREPARATION: 5 MINUTES, COOKING: NONE

Ingredients:
1 cup (250 ml) light evaporated milk, chilled
2 tablespoons (30 ml) confectioners’ sugar
1 teaspoon (5 ml) grated orange zest
2 cups (300 g) frozen strawberries

Method:
1 Combine the chilled evaporated milk, confectioners’ sugar and orange zest in a pitcher.

2 Put the strawberries in a food processor or blender and pulse until just chopped. With the motor running, gradually add the evaporated milk mixture and process until the ingredients are just combined.

3 Divide the strawberry mousse among four dessert bowls and serve immediately.

frozen strawberry mousse