Ingredients:
150ml/¼ pint/scant ⅔ cup mayonnaise
1 tbsp snipped fresh chives
2 tbsp chopped fresh parsley
2 tsp each chopped capers and gherkins
1 tbsp lemon juice
Method:
1 Mix all the ingredients in a bowl. Set aside for 1 hour before serving.
Tuesday, May 31, 2016
Tartare Sauce
How to Make Tartare Sauce Recipe - preparation 5 minutes plus standing Serves 6
Ingredients:
150ml/¼ pint/scant ⅔ cup mayonnaise
1 tbsp snipped fresh chives
2 tbsp chopped fresh parsley
2 tsp each chopped capers and gherkins
1 tbsp lemon juice
Method:
1 Mix all the ingredients in a bowl. Set aside for 1 hour before serving.
Ingredients:
150ml/¼ pint/scant ⅔ cup mayonnaise
1 tbsp snipped fresh chives
2 tbsp chopped fresh parsley
2 tsp each chopped capers and gherkins
1 tbsp lemon juice
Method:
1 Mix all the ingredients in a bowl. Set aside for 1 hour before serving.
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