How to make Green Fairy Juniper Coffee Recipe - Absinthe, with its licorice flavor, goes really well with the juniper in gin and makes this a unique drink. If you can’t find Absinthe easily, Pernod is another flavorsome and often less potent replacement.
GEAR: BREWER, DAIRY: WITHOUT, TEMP: COLD, SERVES: 1
Method:
1 Brew 2 1⁄2fl oz (75ml) cold coffee using a French press, AeroPress, or brewer of your choice. Allow to cool.
2 Pour the coffee, 1fl oz (25ml) gin, 1fl oz (25ml) Absinthe, 3 teaspoons simple syrup, and ice cubes into a cocktail shaker, and shake well.
SERVE IT UP:
Double-strain into the glass, float a star anise on top, and serve.
RECOMMENDED BEANS:
Beans with herbal overtones, such as a classic Ethiopian light roast, can add a layer of complexity and refreshment.
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| Green Fairy Juniper Coffee |
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