How to make fragrance cocktail recipe
makes 2
Ingredients:
glasses 2 highball glasses
equipment cocktail shaker, strainer, straws
ice cubes, plus crushed ice to serve
3 measures vodka
1 measure Midori
2 measures lemon juice
2 measures pineapple juice
2 dashes sugar syrup
2 lemon wedges
Method:
Put 8–12 ice cubes with the vodka, Midori, fruit juices and sugar syrup into a cocktail shaker and shake.
Strain into 2 highball glasses filled with crushed ice. Squeeze a lemon wedge over each drink, drop it in and serve with straws.
For a Machete, which is not quite so sweet, shake 2 measures of vodka with 4 measures of pineapple juice and plenty of ice. Strain over ice into 2 highball glasses and top up with tonic water.
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| Fragrance cocktail |
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