How to make Apricots with Amaretti cookies and mascarpone recipe - abricots avec biscuits Amaretti et mascarpone recette
Serves 4
Ingredients:
8 amaretti cookies
7oz (200g) mascarpone cheese
16 ripe apricots, halved and pitted
handful of blanched almonds, halved
Method:
1 Lightly crush the Amaretti with a rolling pin, then divide among 4 individual glass dishes. Lightly whip the mascarpone with a wooden spoon until smooth and thick.
2 Layer the apricots and mascarpone on top of the Amaretti, finishing with a layer of mascarpone. Sprinkle with the almonds and serve.
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| Apricots with Amaretti cookies and mascarpone |
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