How to make perfect steak recipe
prep 2 MINS, COOK 10 MINS, Special equipment • ridged cast-iron grill pan or griddle
ServeS 1
Season an 8oz (225g) bottom round or t-bone steak with sea salt and freshly ground black pepper, and drizzle with a little olive oil. Heat a ridged cast-iron grill pan, then add the steak and cook undisturbed for 3–4 minutes on each side. Remove from the pan, and let rest for 5 minutes before serving.
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| Perfect Steak |
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