Carrabba's Linguine Pescatore

How to make Carrabba's Linguine Pescatore Recipe -  The linguine pescatore features a variety of seafood in a spicy red sauce.

SERVES 2

Ingredients:
3 shrimp
3 scallops
6–8 mussels
1¼ cups marinara sauce
Salt and white pepper, to taste
12 ounces cooked linguine

Method:
Cook all the ingredients except the linguine over medium heat in a covered sauté pan for about 5 minutes until the shrimp turns pink and the mussels pop open.

Toss with linguine.

Garnish and serve.