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Monday, June 6, 2016

Mallow Melts

How to Make Mallow Melts Recipe - preparation 10 minutes cooking time 5 minutes

Serves 4

16 large strawberries
16 marshmallows
For the chocolate sauce
125g/4oz plain (semisweet) chocolate (minimum 70% cocoa solids), cut into chunks
150ml/¼ pint/scant ⅔ cup single (light) cream
8 marshmallows
1 tsp hazelnut chocolate spread

1 Put the chocolate, cream, marshmallows and hazelnut chocolate spread in a heatproof bowl over a pan of gently simmering water. Stir continuously until melted and then whisk until smooth.

2 Preheat the grill (broiler).

3 Thread the strawberries and marshmallows onto small wooden skewers that have been soaked in water for 20 minutes.

4 Grill (broil) for 30 seconds, until just warmed through. Serve drizzled with the chocolate sauce.

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