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Wednesday, June 15, 2016

Egg and Cress Sandwich

How to Make Egg and Cress Sandwich Recipe - preparation 5 minutes plus boiling eggs

Serves 2

2 hard-boiled eggs, peeled and mashed
2 tbsp mayonnaise
4 slices white bread
1 small punnet mustard and cress

1 Mix the egg with the mayonnaise and spread over 2 slices of bread. Sprinkle with the mustard and cress and cover with the remaining bread. Cut into quarters.

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