Coleslaw Chicken Burger

How to Make Coleslaw Chicken Burger Recipe

Serves: 4

Ingredients:
4 burger buns
4 tablespoons coleslaw (shavings of carrot and cabbage mixed with mayonnaise)
Tomatoes, thinly sliced
Cucumber, thinly sliced
2 tablespoons tomato ketchup

Burger:
500 grams minced chicken
1 onion, finely chopped
50 grams bread crumbs
3 tablespoons tomato sauce
½ teaspoon ground black pepper
½ teaspoon salt
1 tablespoon cooking oil
2 tablespoons margarine for frying

Method:
1. Burger: Mix together all ingredients except for margarine. Divide dough into 4 parts. Form into a rounded and flattened shape.

2. Heat margarine and cooking oil. Fry burgers until cooked.

3. Spread burger buns with margarine and sauces. Layer burger with tomatoes and cucumber.

Coleslaw Chicken Burger